Dining Room Menu
Lighter Fare
Jumbo Shrimp Cocktail — 13
cocktail sauce, lemon
East Coast Oysters — 19
half dozen, half shell
Clams Casino — 14
bacon, peppers, onions
Oysters Rockefeller — 16
fresh shucked oysters, pernod laced spinach, butter toasted parmesan breadcrumbs
New England Style Calamari — 17
domestic calamari, cherry peppers, marinara
Seasonal Burrata — 16
arugula, honey roasted sweet potato, candied pecans, mustard vinaigrette
Beef Empanadas — 12
marinated tenderloin tips, aged provolone, garlic butter, creamy horseradish sauce
Spicy Garlic Shrimp — 14
lemon beurre blanc, garlic, crushed red pepper, sherry
Soups & Salads
Salad Add on + Chicken $8 | + Shrimp $10 | + Salmon $14
Crock of Onion — 8
caramelized onions, garlic crouton, bruléed fontina
Lobster Bisque — 8
lobster meat, oyster crackers
New England or Manhattan Clam Chowder — 7
Classic Caesar — 14
romaine, parmesan, herb-roasted breadcrumb
Beet Salad — 15
spring mix, red beets, candied almonds, honey goat cheese, walnut vinaigrette
Entrées
Add antipasto salad or bowl of New England or Manhattan clam chowder + $5.00.
Shrimp & Scallop Risotto — 32
lemon risotto, garlic spinach, francaise sauce, parmesan
Roasted Salmon — 29
butternut squash, baby kale, ginger honey
Crab Cake Duo — 32
smoked honey mustard, au gratin potatoes, bacon, crispy onions
Char-Grilled Swordfish — 32
lightly blackened, whipped potato, slow-roasted grape tomatoes, fresh dill, sour cream, sauce americaine
Coconut-Crusted Halibut - 39
mango salsa, jasmine sticky rice, coconut lime gastrique, micro greens
Roasted Chicken - 22
brussels sprouts, wild arugula, mustard vinaigrette
Live Maine Lobster — 39
1 1/2 lb. lobster, old bay fries, coleslaw
8 oz. Filet Mignon — 42
port wine demi, whipped potatoes, grilled asparagus
14 oz. NY Strip Steak — 38
herb-roasted potatoes, grilled asparagus, toasted sesame vinaigrette
King Crab Legs — 65
1 1/4 lb. crab, clarified butter, old bay fries, coleslaw
Lobster Tail Oreganata — 51
8 oz. brazilian tail, herb breadcrumb, lemon brown butter, mashed potatoes, brussels sprouts
Things We Fry
All items come with old bay fires and coleslaw
Beer Battered Cod "Fish + Chips" — 22
tartar sauce, lemon
Jumbo Shrimp — 22
cocktail sauce, lemon
Coconut Shrimp — 22
mango jalapeño jelly
Sea Scallops — 34
tartar sauce, lemon
Flounder — 22
tartar sauce, lemon
Fisherman's Platter
breaded cod, shrimp, scallops, clam strips, crab cake, onion rings, fries, tartar, cocktail sauce, lemon
Side Plates
Old Bay Fries — 6
Herb-Roasted Potatoes - 6
Brussels Sprouts — 8
Grilled Asparagus - 7
Mashed Potatoes - 6
Twilight Prix Fixe Menu available Wednesday - Sunday 5 - 7pm. All meals come with choice of chowder or antipasto salad and dessert.
Mains
Flounder Francaise — 22
grilled asparagus, fresh herbs, red watercress
Fish + Chips — 22
house-made tartar, lemon, fries
Panko Crusted Crab Cakes — 24
lemon, old bay, dijonnaise, fries
Breaded Shrimp — 20
hand-breaded, cocktail sauce, lemon, fries
Coconut Shrimp — 20
mango-jalapeño jelly, fries
Apricot Chicken — 20
almond-crusted, brandy apricot sauce, rice
Fried Seafood Combo — 25
shrimp, scallops, cod, onion rings, tartar, cocktail sauce, lemon, fries
Shrimp Pasta — 22
shrimp, peppers, onions, tomatoes, bacon, garlic butter, linguine
Steak Sandwich — 25
8 oz. NY strip, ciabatta, grilled onions, mustard aioli, bleu cheese, fries
Soup + Salad
New England Clam Chowder
Manhattan Clam Chowder
Antipasto Salad
Lobster Bisque + 1
Caesar Salad + 1
Dessert
Ice Cream Sundae
Key Lime Pie + 2
Rice Pudding
Wednesday-Sunday from 5:00-7:oopm
Raw Bar
Local Clams — 1.50
Delaware Bay Oysters — 1.50
Shrimp Cocktail — 1.50
Soups
Manhattan Clam Chowder - 5
New England Clam Chowder — 5
Lobster Bisque — 5
Crock of Onion — 5
Small Plates
Grilled Buffalo Wings — 10
buffalo sauce, bleu cheese celery
Spicy Garlic Shrimp — 9
citrus beurre blanc, garlic, crushed red pepper, sherry
Clams Casino — 9
bacon, peppers, onions
Empanadas — 10
marinated tenderloin tips, aged provolone, garlic butter, creamy horseradish sauce
Spinach Artichoke Dip — 8
toasted pita
Buffalo Shrimp — 9
buffalo sauce, bleu cheese crumble
Bavarian Pretzels — 9
stone ground mustard
Drinks
Domestic Bottles — 3.50
Tito's Mixed Drinks — 5
House Varietals — 4
Kane Head High — 7
Makers Mark Old Fashioned — 9
32 oz. Rum Punch — 12
mango rum, banana rum, pineapple rum, coconut rum, cranberry juice, pineapple juice
Cocktails
Manasquan Mule — 12
bulleit small batch bourbon, rosemary simple syrup, ginger beer, cranberry juice, fresh cranberries
Gentlemen's Old Fashioned - 12
maker's mark bourbon, cinnamon simple syrup, bitters, orange
Spicy Margarita - 12
tanteo tequila, honey simple syrup, sweet and sour mix
Point Martini — 12
stoli citrus vodka, st-germain liqueur, pear nectar
Bees Knees - 12
hendrick's gin, st-germain liqueur, fresh lemon juice, honey simple syrup, cracked pepper
Key Lime Pie Martini - 13
stoli vanilla vodka, fresh lime juice, cream of coconut, pineapple juice, cream, graham cracker crumble
Espresso Martini - 12
Stoli vanilla vodka, Kahlúa, espresso
Draft Beer
Miller Lite
Sam Adams Seasonal
Goose Island IPA
Kane Head High
Bottled Beer
Budweiser
Miller Lite
Coors Light
Yuengling
Michelob Ultra
Heineken
Corona
Heineken 00
Bubbles
Bellafina - 7 | 25
Prosecco | Italy
Korbel Brut - 55
Champagne | California
Möet & Chandon Imperial Brut - 100
Champagne | France
Veuve Clicquot Brut - 120
Champagne | France
Interesting Whites & Blushes
Firestone Riesling - 29
Reisling | California
La Jolie Fleur - 13 | 36
Rosé | France
Paolo Saracco - 42
Rosé | France
Chateau d'Esclans Whispering Angel - 65
Rosé | France
Interesting Reds & Blends
Alamos - 11 | 35
Malbec | Argentina
Don Miguel Gascón - 38
Malbec | Argentina
Ferrari-Carano - 48
Red Blend | California
Rodney Strong - 54
Merlot | California
Allegrini Palazzo Della Torre - 58
Red Blend | Italy
Orin Swift Abstract - 89
Red Blend | Italy
Orin Swift 8 Years in the Desert - 125
Zinfandel Blend | California
Sauvignon Blanc
Silverado - 38
California
William Hill - 37
California
WhiteHaven - 14 | 35
New Zealand
Cakebread - 80
California
Stags Leap - 52
California
Pinot Grigio + Pinot Gris
Maso Canali - 12 | 38
Italy
Santa Margherita - 64
Italy
J Vineyards - 47
California
Chardonnay
Mirassou - 10 | 28
California
Kendall Jackson - 16 | 47
California
Sonoma-Cutrer - 52
california
Orin Swift Mannequin - 85
California
Pinot Noir
Mirassou - 9 | 30
California
Rodney Strong - 53
California
Wild Horse - 57
California
Cabernet Sauvignon
William Hill - 9 | 32
California
J. Lohr Seven Oaks - 11 | 37
California
Louis Martini - 37
California
Daou - 64
California
Robert Mondavi - 81
California
Silverado - 97
California
Jordan - 125
California
Desserts
The Shanty Brownie - 15
house-made brownie, vanilla ice cream, chocolate syrup, served in a cast iron skillet
Key Lime Pie - 8
sweet-tart key limes, graham cracker crumb, whipped cream
Hot Apple Pie - 8
fresh baked, vanilla ice cream, whipped cream
Peanut Butter Bombe - 9
chocolate candy bar bottom, peanut butter ganache, chocolate mousse
Salted Caramel Cheesecake - 10
New York style cheesecake, salted caramel, whipped cream
Dark Seas - 9
fudge cake soaked with coffee liqueur, chocolate mousse filled, pure dark chocolate
Café
Cup of Coffee - 3
Espresso - 4
Double Espresso - 8
Cappuccino - 6
Cocktails
Espresso Martini - 13
Stoli vanilla vodka, Kahlúa coffee liqueur, espresso
Italian Coffee - 12
Amaretto Disaronno liqueur, coffee, whipped cream
Irish Coffee - 10
Jameson Irish whiskey, coffee, whipped cream, green Crème de Menthe
Snickertini - 12
Stoli Vanilla vodka, amaretto liqueur, dark Crème de Cacao, Bailey's Irish Cream, chocolate, caramel sauce
Digestifs
Sambuca - 10
Bailey's Irish Cream - 10
Grand Marnier - 12
B & B - 12
Tia Maria - 12
Courvoisier VS - 12
Remy Martin VSOP - 14
Kids Menu
All kid's items served with fries and soft drink.
Cheeseburger - 8
Kid's Pizza - 8
Fried Shrimp - 8
Chicken Fingers - 8
Pasta - 8
with butter or marinara
+ $2.00
Ice Cream
+ $2.00